A practical course that utilizes tutorials, workshops, self and peer reviewed assessment to help participants develop skills in public speaking and presentation of scientific data. Each student presents at least one seminar on an approved subject during the departmental seminar series.
This course covers concepts, principles and methods of basic and applied epidemiology, including the following topics: sampling, measuring disease frequency, clinical epidemiology, descriptive epidemiology, causal reasoning and design, interpretation and critical appraisal of surveys, observational studies, field trials, and critical appraisal.
Advanced study design and analytic methods for the analysis of data from observational studies and surveys.
This course is designed to help clinical researchers design, fund, and analyze their clinical research. Emphasis is placed upon planning a well-designed clinical trial and writing a well-organized grant proposal.
Collection and analysis of field data and the preparation of a written report suitable for publication, and oral presentation of the findings to the graduate faculty. This course is part of the MSc program by course work in population medicine.
In this one-semester course, students apply skills and integrate knowledge gained via coursework in a workplace setting by actively conducting and managing clinical trial research. Over a 12- to 16-week period, students work at an academic institute, human or veterinary hospital, government organization or company routinely conducting clinical trial research. The course culminates in the completion of a major research project.
This course gives an overview of advanced methods for the analysis of data of clustered/correlated data as opposed to independent data. Special emphasis is on spatial, longitudinal, survival, and time series data.
The detection, epidemiology, human health risk, and control of hazards in food of animal origin.
This course stresses a population-based, herd-level approach to dairy herd health management, in which optimizing the efficiency of the dairy enterprise is the overall goal. The biological and economic impacts of disease and management deficiencies on herd performance will be discussed as they relate to design and implementation of herd health programs. The course will emphasize the critical role of record keeping, data analysis and monitoring on program success.
This course offers introductory knowledge in qualitative health research. Students develop qualitative research questions and collect, analyze and interpret qualitative data using different approaches (e.g., interviews, focus groups, etc.).
This course introduces students to health promotion and health behaviour theory and practice. Example topics include: social determinants of health, health promotion theories, health behaviour change, campaign planning, and social marketing. Students will apply their knowledge by creating a public health promotion campaign.
This is a 0.5 credit introductory graduate course for MPH students and students interested in epidemiology. The course will provide an introduction to research design, grant proposal writing, and critical appraisal, as well as survey (questionnaire) design and basic statistical methods for epidemiological studies.
This course introduces communication theory, best practices, and skills related to public health. Students will learn about the written, oral, and visual communication of health information for professional, peer, and lay audiences. Students will apply their knowledge by creating a portfolio of health communication materials.
This course covers the main concepts of environmental public health including basic elements of environmental toxicology, risk analysis, air and water quality, food safety, waste, occupational health and eco health.
This course covers concepts and principles of public health policy and systems including: public health systems, their structure, funding and governance and their integration into the healthcare system; evolution of public health policy; models of policy development and analysis; stakeholder analysis; and, public health ethics.
In this 1.0 credit course, students will synthesize theoretical concepts, learned via prior coursework, with public health practice. Students will work in a host public health agency for a 12-to 16-week period, focusing on a major project of significance to the host organization.
This course serves as a capstone for students in the Master of Public Health program to reflect on, interpret, and present their practicum work in a variety of formats, including public presentation, to enhance their communication skills and abilities.
This course will teach students to develop, implement and improve public health programs. Understanding an organization's mission and priorities, and developing business plans is critical for an effective administrator. Furthermore, it introduces theories and effective components of leadership and describes the practical role of the leader.
This course allows students in the Master of Public Health program to undertake an optional second practicum experience. They will work in a host public health organization or agency for a 12- to 16-week period, focusing on a major project of significance to the host organization.
Students will undertake a supervised research project on a public health issue or problem. The project will involve analysis and interpretation of public health information and the findings will be presented in a written report.
A lecture/seminar course emphasizing the relationship of nutritional, genetic, endocrine, anatomic, and environmental factors with the reproductive health of cattle. Application of reproductive technologies will also be covered.
A lecture/seminar course covering the genetic, endocrine, anatomic and environmental factors that affect reproductive performance and health of horses. Breeding management, including recent technologies, and management of the infertile animal will be included.
A seminar/lecture series that includes the theory and management of clinical reproduction for the dog and cat, including use of developing technologies.
A seminar/laboratory course emphasizing advanced reproductive management of sheep, goats and farmed deer/elk, with the emphasis on a sheep production model. New reproductive technologies will be included.
Diseases of swine are studied with particular emphasis on preventive medicine and herd-health management.
This course serves as a basic introduction to mathematical modeling of infectious diseases using examples from public and veterinary health. Students completing this course will have the ability to critically appraise published mathematical models, and to build, parameterize, and analyze simple compartmental models.
Assigned reading and/or special projects selected to provide in-depth study of topics appropriate to the specialized interests of individual students. Courses offered under this title have included Special Topics in Public Health; Ecology and Health; Systems Approaches; and Animal Welfare. Different offerings are assigned different section numbers.
This course covers the use of systematic reviews in animal and public health, the steps in conducting a systematic review, and quantitative synthesis of research results from multiple studies (meta-analysis). The course combines didactic lectures and videos with practical exercises during class time.